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	<title>Comments on: Weekly Salad 13: Gỏi Dưa Leo &#8211; Vietnamese Cucumber Salad with Shrimp and Pork&#8230;and Some Foolishness</title>
	<atom:link href="http://holybasil.wordpress.com/2008/04/07/weekly-salad-13-g%e1%bb%8fi-d%c6%b0a-leo-vietnamese-cucumber-salad-with-pork-and-shrimpand-some-foolishness/feed/" rel="self" type="application/rss+xml" />
	<link>http://holybasil.wordpress.com/2008/04/07/weekly-salad-13-g%e1%bb%8fi-d%c6%b0a-leo-vietnamese-cucumber-salad-with-pork-and-shrimpand-some-foolishness/</link>
	<description>Authentic Vietnamese and French food with modern flair</description>
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		<title>By: Kim</title>
		<link>http://holybasil.wordpress.com/2008/04/07/weekly-salad-13-g%e1%bb%8fi-d%c6%b0a-leo-vietnamese-cucumber-salad-with-pork-and-shrimpand-some-foolishness/#comment-9124</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Wed, 13 May 2009 22:35:52 +0000</pubDate>
		<guid isPermaLink="false">http://holybasil.wordpress.com/?p=402#comment-9124</guid>
		<description>I can not believe I found this website.  I must be home.  I can totally relate to every comment on this site!</description>
		<content:encoded><![CDATA[<p>I can not believe I found this website.  I must be home.  I can totally relate to every comment on this site!</p>
]]></content:encoded>
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		<title>By: Van tran</title>
		<link>http://holybasil.wordpress.com/2008/04/07/weekly-salad-13-g%e1%bb%8fi-d%c6%b0a-leo-vietnamese-cucumber-salad-with-pork-and-shrimpand-some-foolishness/#comment-7332</link>
		<dc:creator>Van tran</dc:creator>
		<pubDate>Tue, 17 Feb 2009 15:49:10 +0000</pubDate>
		<guid isPermaLink="false">http://holybasil.wordpress.com/?p=402#comment-7332</guid>
		<description>HI,

     I am a cookery teacher. I try this recipe for my class. I show them how to fry the cracker using the chopstick. Then you take a spoon of the salad and put in the middle of the cracker. They love it so much. The combination of cracker and salad makes you feel sasticfied.  

Thanks a lot for the recipe.</description>
		<content:encoded><![CDATA[<p>HI,</p>
<p>     I am a cookery teacher. I try this recipe for my class. I show them how to fry the cracker using the chopstick. Then you take a spoon of the salad and put in the middle of the cracker. They love it so much. The combination of cracker and salad makes you feel sasticfied.  </p>
<p>Thanks a lot for the recipe.</p>
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		<title>By: Zoe</title>
		<link>http://holybasil.wordpress.com/2008/04/07/weekly-salad-13-g%e1%bb%8fi-d%c6%b0a-leo-vietnamese-cucumber-salad-with-pork-and-shrimpand-some-foolishness/#comment-3760</link>
		<dc:creator>Zoe</dc:creator>
		<pubDate>Wed, 04 Jun 2008 19:44:47 +0000</pubDate>
		<guid isPermaLink="false">http://holybasil.wordpress.com/?p=402#comment-3760</guid>
		<description>I, too, love Gỏi, and really, all Vietnamese food.  Can&#039;t wait to try this recipe -- cahm anh!  (Sorry if I have misspelled that!  I had a Vietnamese boyfriend many years ago and learned to not only love Vietnamese food but also speak a little -- very little -- Vietnamese.  Never learned how to spell it though!)

P.S.  Love the blog -- I find a recipe I want to try in almost every post!</description>
		<content:encoded><![CDATA[<p>I, too, love Gỏi, and really, all Vietnamese food.  Can&#8217;t wait to try this recipe &#8212; cahm anh!  (Sorry if I have misspelled that!  I had a Vietnamese boyfriend many years ago and learned to not only love Vietnamese food but also speak a little &#8212; very little &#8212; Vietnamese.  Never learned how to spell it though!)</p>
<p>P.S.  Love the blog &#8212; I find a recipe I want to try in almost every post!</p>
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