Comments on: Weekly Salad 6: Bò Lúc Lắc – Vietnamese Shaking Beef with Watercress http://holybasil.wordpress.com/2008/02/18/weekly-salad-6-bo-luc-l%e1%ba%afc-vietnamese-shaking-beef-with-watercress/ Authentic Vietnamese and French food with modern flair Fri, 13 Nov 2009 16:10:22 +0000 http://wordpress.com/ hourly 1 By: holybasil http://holybasil.wordpress.com/2008/02/18/weekly-salad-6-bo-luc-l%e1%ba%afc-vietnamese-shaking-beef-with-watercress/#comment-2507 holybasil Fri, 22 Feb 2008 06:30:06 +0000 http://holybasil.wordpress.com/?p=338#comment-2507 Warda - I would love to see how you would adapt this recipe using your spices. WhiteonRice - Thanks - I'll check it out soon! RM- I think quite a few of Vietnamese dishes sound made up. Chuck- I eat this with sliced, hard boiled eggs too. Thanks for reminding me of that. Anh - can't wait to see your version. Mycookinghut - Yes, prawns would be great. I'm making note of that right now :) Jen- Thanks, girlfriend! I'm glad to hear salads are inching up on your list ---not that you need any help burning calories after tele-mark skiing :) WC- I never thought about that...thanks for the info! Jen- Thanks - I'll check it out :) Warda – I would love to see how you would adapt this recipe using your spices.
WhiteonRice – Thanks – I’ll check it out soon!
RM- I think quite a few of Vietnamese dishes sound made up.
Chuck- I eat this with sliced, hard boiled eggs too. Thanks for reminding me of that.
Anh – can’t wait to see your version.
Mycookinghut – Yes, prawns would be great. I’m making note of that right now :)
Jen- Thanks, girlfriend! I’m glad to hear salads are inching up on your list —not that you need any help burning calories after tele-mark skiing :)
WC- I never thought about that…thanks for the info!
Jen- Thanks – I’ll check it out :)

]]> By: Jen http://holybasil.wordpress.com/2008/02/18/weekly-salad-6-bo-luc-l%e1%ba%afc-vietnamese-shaking-beef-with-watercress/#comment-2505 Jen Fri, 22 Feb 2008 00:46:21 +0000 http://holybasil.wordpress.com/?p=338#comment-2505 Hey yo! I tagged you for a meme - even though someone else did too ;) http://jenyu.net/blog/2008/02/21/getting-around/ Hey yo! I tagged you for a meme – even though someone else did too ;)

http://jenyu.net/blog/2008/02/21/getting-around/

]]> By: Wandering Chopsticks http://holybasil.wordpress.com/2008/02/18/weekly-salad-6-bo-luc-l%e1%ba%afc-vietnamese-shaking-beef-with-watercress/#comment-2504 Wandering Chopsticks Thu, 21 Feb 2008 22:31:22 +0000 http://holybasil.wordpress.com/?p=338#comment-2504 One of my readers said the name is also because the cubed beef looks like dice, luc lac. Both explanations work for me. :) One of my readers said the name is also because the cubed beef looks like dice, luc lac. Both explanations work for me. :)

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